Caroline's Market and Catering

 843 763 7057

Easter Menu

Deadline for Orders is Monday, March 29, 2021 @ 4:00pm

Pick Up Friday, April 2, 2021 between 11-3:00pm

Deviled Eggs $12

( 9 per tin)

Ham Biscuits $21

( 1 Dozen)

Squash Casserole $24

( 4 Cups)

Carrot Vichyssoise $20

(Quart Size)

Cold Lemon Souffle

with Fresh Berries $28

(4 Cups)

Traditional Mac & Cheese $22

(4 Cups)

See you Friday, April 2nd, 2021

Happy Easter!