Caroline's Market and Catering
 843 763 7057

Easter Menu

Deadline for Orders is Monday, March 29, 2021 @ 4:00pm
Pick Up Friday, April 2, 2021 between 11-3:00pm

Deviled Eggs $12
( 9 per tin)

Ham Biscuits $21
( 1 Dozen)

Squash Casserole $24
( 4 Cups)

Carrot Vichyssoise $20
(Quart Size)


Cold Lemon Souffle
with Fresh Berries $28
(4 Cups)

Traditional Mac & Cheese $22
(4 Cups)

See you Friday, April 2nd, 2021
Happy Easter!