Caroline's Market and Catering

843 763 7057

Menu Options for Pick Up

Thursday, July 25th and Friday, July 26th

between 11:00am and 3:00pm

Menu

Basil Parmesan Panko Chicken

with a Side Salad and Herb Vinaigrette

(Serves 1) $22.95

Cold Cucumber Dill Soup

(1 Quart) $22

Roasted Pork Tenderloin

with Farro, Carrots, Pearl Onions, and Sizzled Beans

(Serves 2-3) $28

*Fried Green Tomato Stacks

with Tapenade, Whipped Feta, and Provolone

(2 Stacks Per Order) $16

Chocolate Decadent Cookies

(4 Per Order) $10

*Vegetarian Option