​Caroline's Market and Catering 
843 763 7057

Menu Options for Pick Up
Thursday, April 11th and Friday, April 12th
between 11:00am and 3:00pm


​Lentil Soup 
(1 Quart) $22

Grilled Chicken Cobb Salad
with Tomatoes, Cucumbers, Boiled Eggs, Bacon and Herb Buttermilk Dressing
(Serves 1) $20.95

Chicken and Sausage Jambalaya
(Serves 2-3) 

*Butternut, Spinach, Walnut Lasagna
(Serves 2-3) $30

Sausage and Roasted Pepper Quiche
(Serves 6) $35

*Broccoli and Cheddar Quiche
(Serves 6) $35

Key Lime Bars
(2 Per Order) $10 

*Vegetarian Option