Caroline's Market and Catering

843 763 7057

Menu Options for Pick Up

Thursday, September 12th and Friday, September 13th

between 11:00am and 3:00pm

Menu

Broccoli Cheddar Soup

(1 Quart) $22

*Vegetable Lasagna

(Serves 2-3) $30

Antipasta Salad

with Red Wine Vinaigrette

(Serves 1) $17.95

Seared Chicken Breast

with Creamy Balsamic Mushroom Sauce

over Farro and Haricot Vert

(Serves 1) $24.95

Bacon Mac and Cheese

(Serves 2-3) $26

Chicken Salad

(1 Pound) $20

*Vegetarian Option