Menu Items for Pick Up
Thursday, April 9th and Friday, April 10th
Menu
Chicken & Artichoke Rice Bake
(Serves 2-3) $32
Italian Sausage & Roasted Pepper Quiche
(Serves 4-6) $40
Spinach & Tomato Quiche*
(Serves 4-6) $40
Caesar Salad*
with Croutons and Parmesan Cheese
(Serves 1) $14.95
Chicken Parmesan over Basil Linguine
(Serves 1) $26.95
Grilled Salmon over Couscous with Feta and Kalamata Olives,
Served with Tzatziki Sauce
(Serves 1) $26.95
Cranberry White Chocolate Chip Cookies
(6 cookies) $10
*Vegetarian