Menu Items for Pick Up
Thursday, April 23rd and Friday, April 24th
Menu
Italian Sausage & Rice Stuffed Peppers
(2 per order) $20
French Onion Soup with Gruyere Croustades
(1 Quart) $24
Chicken Gemelli Bake with Spinach and Tomatoes
(Serves 2-3) $32
Basil Parmesan Panko Chicken Breast
with Side Salad, Shaved Parmesan and Herb Vinaigrette
(Serves 1) $26.95
Mandarin Orange Salad with Cranberries, Goat Cheese,*
Toasted Walnuts, Edamame, and Orange Vinaigrette
(Serves 1) $15.95
Chocolate Decadent Cookies
(4 per order) $10
*vegetarian