​Caroline's Market and Catering 
843 763 7057


Menu Options for Pick Up
Thursday, April 11th and Friday, April 12th
between 11:00am and 3:00pm



Menu



​Lentil Soup 
(1 Quart) $22




Grilled Chicken Cobb Salad
with Tomatoes, Cucumbers, Boiled Eggs, Bacon and Herb Buttermilk Dressing
(Serves 1) $20.95




Chicken and Sausage Jambalaya
(Serves 2-3) 




*Butternut, Spinach, Walnut Lasagna
(Serves 2-3) $30




Sausage and Roasted Pepper Quiche
(Serves 6) $35




*Broccoli and Cheddar Quiche
(Serves 6) $35




Key Lime Bars
(2 Per Order) $10 




*Vegetarian Option