Menu Items for Pick Up
Thursday, October 1st and Friday, October 2nd

Menu


White Bean Chicken Chili
with Pepperjack, Sour Cream & Green Onions
(1 Quart) $26


Mandarin Orange Salad with Cranberries, 
Edamame, Goat Cheese, Toasted Walnuts & Orange Vinaigrette*
 (Serves 1) $15.95  


Wild Mushroom Lasagna*
(Serves 2-3) $35


Grilled Salmon over Mediterranean Couscous
with Olives, Feta, Oven-Dried Tomatoes & Herb Butter
(Serves 1) $26.95


Chicken Parmesan over Basil Linguine
(Serves 1) $26.95


Pecan Bars
$10




*vegetarian         
 Call 843-763-7057 or email office@carolinesmarket.com to place your order. 
Orders may be picked up Thursday and Friday from 10am-5pm. 
We are closed Saturday and Sunday.

• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • •